Bacon Cheese Onion Rings

Roughly chop 4 slices of bacon and add to a medium bowl along with the macaroni and cheese. In a medium bowl combine bacon cheese green onions mayonnaise and cayenne.

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Place almonds in the bottom of an oiled 7 cup ring mold.

Bacon cheese onion rings. Use multiple slices of string cheese to fill the space entirely around the circle. Fry bacon until crisp. Place a small custard cup filled with strawberry preserves in center.

Then smooshed in the beefcheesespices mixture and wrapped with bacon. Unmold cheese ring onto platter. Cooked for 70 minutes on the Lang with applewood at 300.

Press cheese mixture into mold. Wrap bacon around the onion rings being sure to cover the entire ring. I let it set up in the fridge for about 2 hours.

Slice the onion into ½-inch 124 cm thick rounds. Separate the rings and arrange on the prepared baking sheet. Slice the string cheese lengthwise trying to keep the same width as space available between the onion slices.

I set up but making some onion rounds and putting every other round together as a pair. Skewer each onion ring through both sides.

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